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Easy Lemon 7-Up Cake!


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Instructions

FROM SCRATCH DIRECTIONS:

  • Mix butter and sugar together for about 10 minutes.
  • Add in your eggs-1 at a time, beating after each is added in.
  • Add in flour and lemon extract/juice.
  • Fold in your lemon-lime soda of choice.
  • Pour into well-greased 12-cup Bundt pan
  • Bake at 325 degrees for 1 to 1 hour & 15 min or until fully set
  • Remove from oven and transfer to wire rack to cool, then drizzle your glaze on top
  • ENJOY!

DIRECTIONS USING BOX CAKE MIX

  • Preheat your oven to 325F
  • Grease your bundt pan
  • In a separate large bowl combine all the cake ingredients, plus pudding ans the soda and mix well
  • pour the mixed batter into the greased bundt pan
  • Bake for about 45 to 55 minutes or until set
  • allow to cool completely before removing from the pan
  • top with Glaze
  • ENJOY!

MAKE LEMON GLAZE-

  • Both recipes from scratch and from the box mix use the same easy, delicious glaze
  • Mix powdered sugar and lemon juice and milk together and drizzle on cooled cake one removed from the pan..

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>)


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